Ingredients for Cassava Flour Brown Sugar Milk Layer Cake: #Mixed Powder Cassava Flour 300g Corn Starch 30g #Red Syrup Mixed Powder 200g Water 400g Brown Sugar 100g #Milk Paste Mixed Powder 130g Milk 260g White Sugar 65g.
Method for Cassava Flour Brown Sugar Milk Layer Cake: Step 1: Mix cassava flour and corn starch and stir evenly with an egg beater; Step 2: Heat water and brown sugar to melt; Step 3: After cooling to a non-scalding temperature, add mixed powder and stir evenly; Step 4: Heat milk and white sugar to melt, then after cooling to a non-scalding temperature, add mixed powder and stir evenly; Step 5: Grease the basin and place it on a steamer to boil water; Step 6: Stir the red syrup and scoop in a spoonful first, steam over medium heat for about 2 minutes until it becomes transparent, then scoop in a spoonful of milk paste after stirring evenly, repeating this process until finished; Step 7: For aesthetics, ensure the last layer is red syrup and steam for 4 minutes, then remove, cool, and refrigerate overnight before cutting into pieces for consumption. Step 8: Below are the finished product displays. Step 9: Final Product 1. Step 10: Final Product 2. Step 11: Final Product 3. Step 12: Final Product 4. Step 13: Final Product 5. Step 14: Final Product 6. Step 15: Final Product 7. Step 16: Final Product 8. Step 17: Final Product 9. Cooking Tips for Cassava Flour Brown Sugar Milk Layer Cake: ※ Cassava flour, also known as tapioca starch, is conveniently available online, and I use a Thai brand; ※ Corn starch can be omitted, with a water to powder ratio of 2 to 1; ※ Due to the tendency of the powder paste to settle, it should be stirred evenly before each scoop to prevent separation during steaming, and if using the same spoon, remember to clean it before scooping milk paste to avoid color mixing; ※ The thickness of each layer is up to you, if using a larger spoon and scooping thicker, adjust the steaming time accordingly; ※ A darker red syrup at the bottom and top is more visually appealing. There are tricks to making delicious dishes, and each of my recipes has its own little secret. You can search for ‘desserts’ to directly view my collection of recipes!
